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Egg paturi
Egg paturi

Before you jump to Egg paturi recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.

Healthy and balanced eating encourages a feeling of well being. We tend to feel way less gross after we increase our intake of healthy foods and reduce our consumption of unhealthy foods. A salad tends to make us feel much better than a piece of pizza (physically at any rate). Sometimes it’s hard to find wholesome foods for snacks between meals. You can spend numerous hours at the grocery store searching for the perfect snack foods to help you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

If you’re looking for a quick snack, you can’t go drastically wrong with a whole grain one. Starting your morning with a piece of whole grain bread toasted can give you that added boost you need to get going. Eating on the run may be much healthier with wholesome chips and crackers. Whole grains are always better than highly processed grains included in white bread.

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to egg paturi recipe. To cook egg paturi you need 14 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Egg paturi:
  1. Take 2 Boiled eggs
  2. You need 2 tbsp Poppy paste
  3. Take 1 tbsp Ginger paste
  4. Take 1 tbsp Garlic paste
  5. Prepare 2 tbsp Onion paste
  6. You need 1 tbsp Cumin powder
  7. Use 1 tbsp Coriander powder
  8. Take 1/2 tbsp Red mirchi /chilli powder
  9. Provide 1 tbsp Coriander leaf chopped
  10. Use 1 tsp Salt
  11. Get 1 tsp Turmeric powder
  12. You need 1 tbsp Mustard powder
  13. Prepare 1 tbsp Mustard oil
  14. Prepare 1 Banana leaf
Steps to make Egg paturi:
  1. Frist cut the boiled egg into half
  2. Then take a bowl take one by one add poppy paste, mustard oil, mix very well
  3. Then these egg pieces rolled over this mixture
  4. Take a piece of banana leaf and egg piece with mixture taking of this leaf
  5. Then bind the leaf into square shape
  6. Brush oil in a frying pan, heat and cover the eggs for 15 min
  7. Finally our paturi is ready

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