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Milky Pudding
Milky Pudding

Before you jump to Milky Pudding recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for doing this. The overall economy is impacted by the number of people who are suffering from conditions such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make some minor changes that can start to make a difference to our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you probably purchase a lot of items out of habit. For example, have you ever checked how much sugar and salt are in your favorite cereal? A great healthy substitute can be porridge oats which have been found to be great for your heart and can give you good sustainable energy at the start of the day. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a usual part of your new healthy diet.

Therefore, it should be somewhat obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to milky pudding recipe. To make milky pudding you only need 9 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Milky Pudding:
  1. Take 2-1/2 cup/ 750 ml Milk
  2. Provide 10 gram china grass/ agar agar
  3. Prepare 1 cup/ 200 grams sugar
  4. Get 3/4 cup water
  5. Get as needed Few drops rose essence
  6. Get 2 tsp rose syrup
  7. You need Pinch green colour
  8. Provide 2 tsp Khus syrup
  9. Prepare As needed Few oil drops for greasing mould
Steps to make Milky Pudding:
  1. Firstly take all your ingridents you need.
  2. Take China grass or agar agar and break in to small pieces.
  3. Soak China grass in 3/4 cup of water for 10 minutes.
  4. Take milk in a sauce pan add in sugar mix well and heat till it is got a little thick. Once it comes to a boil remove it from heat and set aside.
  5. Now heat the China grass and mix well it is melted. Now pour this into the milk mix
  6. Now it is melted and strain the mix. Now divide the mixture into two parts.
  7. In one part add rose essence and rose syrup and in second part add green food colour and Khus syrup. And mix well.
  8. Brush a mould lightly with oil pour the pudding mixture in and let this cool a bit.
  9. Put this tray in fridge to set for 3-4 hours. Now it is all set cut into desire shape invert it. Enjoy.

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