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Before you jump to Dahi wale Aloo recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.
We are all aware that consuming healthy meals can help us feel better inside our bodies. When we eat more healthy foods and less of the unhealthy ones we typically feel much better. Eating fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it’s hard to find wholesome foods for snacks between meals. Finding goodies that will help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that can be used when you need a fast pick me up.
If you are looking for a quick snack, you can’t go wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the morning. Eating on the run can be more healthy with whole fiber chips and crackers. Choosing whole grain snacks is always better than eating the processed grains we commonly obtain in our grocery stores.
There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to dahi wale aloo recipe. To cook dahi wale aloo you need 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Dahi wale Aloo:
- Provide 200 gm curd
- Provide 4 boiled potatoes
- Prepare 2 Tbsp oil
- Provide 1 Tsp cumin seeds
- Prepare 1 Tsp termaric powder
- Prepare 1 Tbsp coriander powder
- Take 1 Tsp red chilli powder
- Prepare 5-6 curry patta leaves
- Get as required Chopped Coriander
- Prepare as per taste Sslt
- Use Pinch asafoetida
- Prepare 2 chopped green chillies
Steps to make Dahi wale Aloo:
- Take curd along with water in a bowl and whisk it nicely.
- Heat oil in a pan, add heing, cumin seeds, green chillies, curry patta saute it.Add turmeric, coriander,red chilli powder and mix but don't add salt at this stage.Now add crumbled potato and mix nicely with spices.
- Now at high flame add curd and stir continuously until it boils only at high flame.After this low the flame & cook for 5 min and add salt.
- Garnish with chopped Coriander.
It is a very good lunch box and tiffin option as well. Lets learn how to make dahi wale aloo curry recipe. Dahi Aloo is a simple curry which comes together in no time and tastes wonderful with paratha or poori. At my home, mom made dahi aloo whenever we were bored of eating the same veggies. Dahi Aloo Recipe: Aloo are like the part and parcel of an Indian As the name suggests, vrat ke dahi wale aloo recipe is made with boiled potatoes, cooked with curd.
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