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Before you jump to Thekua Recipe recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for doing this. The overall economy is impacted by the number of individuals who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can change their eating habits for the better by carrying out several small changes.
One way to approach this to begin seeing some results is to understand that you do not need to change everything at once or that you should entirely do away with certain foods from your diet. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. As you become accustomed to the taste of these foods, you will see that you’re eating more healthily than you did. Like many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.
Therefore, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to thekua recipe recipe. You can have thekua recipe using 5 ingredients and 1 steps. Here is how you do it.
The ingredients needed to make Thekua Recipe:
- Get 1 cup gud
- Provide 2 tbsp ghee
- Provide 2 cups wheat flour
- Provide 1 cup grated coconut
- Provide As needed water
Instructions to make Thekua Recipe:
- Take gud, add water and cook it in low flame till gud melts. Now stieve it. Now add ghee and mix. Sugar syrup (chashni) is ready. - On the other side take wheat flour, add grated coconut and mix. Now add sugar syrup (chashni) and make a hard dough. cover it and rest for 10-15 min. Now take a portion from dough and with help of hand give it thekua shape. Heat oil in a pan. Fry all thekua in low to medium flame till golden brown and serve it.
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