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Dahi aloo
Dahi aloo

Before you jump to Dahi aloo recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.

We all know that eating healthy foods can help us feel better in our bodies. If we eat more healthy snacks and a lesser amount of of the unhealthy ones we generally feel much better. A little bit of pizza doesn’t have you feeling as healthy as eating a fresh green salad. Sometimes it’s hard to find healthier foods for something to eat between meals. Finding snack foods that will help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

Whole grain foods are an superb choice for a fast healthy snack. A bit of whole wheat toast, for example is a great snack in the morning. When you require a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain food items is always much better than eating the highly processed grains we commonly come across in our grocery stores.

You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to dahi aloo recipe. You can cook dahi aloo using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Dahi aloo:
  1. You need 2 cups curd
  2. Get 6-7 boiled potatoes
  3. Take 6-7 curry leaves
  4. Take 2 tbsp Mustard seeds
  5. Prepare 1 tbsp kala jeera
  6. Prepare 2 red dry chilli
  7. Provide 1 tbsp turmeric
  8. Provide 1 tbsp red chilli
  9. Prepare 1 tbsp dry roasted cumin powder
  10. You need 2 tbsp oil
  11. You need Salt as per taste
Steps to make Dahi aloo:
  1. Heat oil in a pan, add mustard seeds, curry leaves, dry chilli. Let it splutter.
  2. Cut the boiled potatoes in 2 pieces and put that in pan.
  3. Fry it for 5 min then add other dry spice powder and salt.
  4. Mix it well. Switch off the flame.
  5. Now add that in curd and mix it well. And it's done.

Dahi Aloo Recipe, Learn how to make Dahi Aloo (absolutely delicious recipe of Dahi Aloo ingredients and cooking method) An easy, quick and delicious recipe of potatoes simmered in curd. Here is an easy dahi aloo ki sabji ki recipe. They go well with parantha and roti or puri. You can include it in your vrat thali also but skip the hing. Lets learn how to make dahi wale aloo curry recipe.

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