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Patato rice with raita and salad
Patato rice with raita and salad

Before you jump to Patato rice with raita and salad recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Making the decision to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Although we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all likelihood, most people think that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, individuals can change their eating habits for the better by implementing a couple of modest changes.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you probably pick out lots of items out of habit. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. One healthy alternative that can give you a positive start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can become a regular part of your new healthy eating regimen.

Therefore, it should be quite obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to patato rice with raita and salad recipe. To make patato rice with raita and salad you only need 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Patato rice with raita and salad:
  1. Use 1 cup mator
  2. You need 11/2 cups rice(soak 30 minutes in water)
  3. Take 3/4 tbsp salt to taste
  4. Take 1/2 tbsp red chilli 🌶 powder
  5. Get 1/2 tsp turmeric powder
  6. Provide 1 tsp zeera
  7. Provide 1 tsp mix sabut Garam Masala
  8. Prepare 1 medium onion slice
  9. Take 1 tomato (chopped)
  10. Take 0 il 1/4 cup
  11. Prepare Ingredients for mint raita
  12. Take 1 green chilli, 4 tbsp green Corriender,10 mint leaves, 2 clove garlic salt to ta taste
  13. Use 1 cup yogurt
  14. Provide 1 cucumbers, tomato, onions (for salad, 1 lemon)
  15. Use 2 patato (cubes)
  16. Provide 1 cup mint raita
  17. Take 1 plate 🥗 salad
Instructions to make Patato rice with raita and salad:
  1. Wash and soak rice then heat oil add onions slice sauté for 5 minutes to gives light brown colour then add 1 little piece of ginger,zeera and garam masala fry it for 1 minutes and add patato,stir it well than add 1/2 cup of water, cover it for 15 minutes until peas are half done.
  2. Now check the patato if it is half done than add 2 cups of water according to yr rice and boiled it than add rice and coom it well, when water is vanish then dam it for 10 minutes.
  3. Patato rice will be ready to serve with raita and salad, enjoy it.

Karnataka style salads (kosambari) and raita (sasuve) recipes. Thambli or thambuli or tambli recipes also listed here. Tomato thambli or tomato riata recipe explained with step by step pictures and a video. Tomato thambli is a very easy and tasty sidedish for rice or idli or dosa. Moolangi Mosaru Bajji - Udupi Recipes.

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