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Before you jump to Bhuna Hoa Gosht recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.
Enjoying healthy foods tends to make all the difference in how we feel. Increasing our intake of well balanced meals while lowering the intake of unhealthy ones plays a part in a more healthy feeling. Eating more vegetables helps you feel much better than eating a slice of pizza. Deciding on healthier food choices can be difficult when it is snack time. Finding goodies that will help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that can be used when you need a fast pick me up.
Probably the most popular treats is natural yogurt. Occasionally people elect to eat yogurt over a nutritious lunch which is not the right idea. As a snack, however, yogurt is one of the very best things you’ll be able to reach for. It consists of tons of calcium, healthy proteins, and B vitamins. Easily digestible, yogurt can even help your digestive tract work correctly depending upon the culture used to create it. Try including some nutritious nuts to unsweetened yogurt for a healthy snack idea. This minimizes your sugar consumption without minimizing the taste of your snack.
You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to bhuna hoa gosht recipe. To cook bhuna hoa gosht you only need 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Bhuna Hoa Gosht:
- You need 1/2 kg beef
- Take 4 Onion
- Provide 1 tbsp pisi lal mirch
- Prepare 1 tbsp Haldi powder
- Get 2 tbsp lehsan adrak paste
- Prepare to taste salt
- Use 2 chopped tomato
- Use oil as required
- Use 1 tsp dhaniya powder
Instructions to make Bhuna Hoa Gosht:
- Oil me chopped pyaz kat k light brown karen.
- Usme lehsan adrak paste dal k bhunain.
- Phir tamatar dal k galayen
- Phir usme lal pisi mirch dhaniya dal kar masala bhunain.
- Phir usme gosht dal k pakayen
- Thora pani add kar k gosht gala len
- Phir salt add kar k kuch dair dam pe rakh k serve karden.
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